Your choice of rooster or beef in two deep fried corn tortillas topped with lettuce, tomatoes, guacamole and sour cream served with rice and beans.
Grilled to perfection hen breast tossed inside our home seasoning garnished with sautéed shrimp and our handmade pineapple sauce.
In this article’s a wonderful pairing: the sugar-white sand which has a wine glass in hand. Pensacola’s gorgeous beach locations and historic appeal doubles to be a hidden gem for wine fans, and no matter whether you’re a seasoned sommelier or an entire-bodied satisfied hour’er, Pensacola’s wine scene features many different options to help make pour decisions.
Crispy tortilla filled with Steak or Rooster topped with lettuce tomatoes and bitter cream served with rice & beans.
Explore the best coffee retailers in Pensacola and savor the abundant flavors of this coastal city's flourishing espresso culture.
Once you’re on a boat, making the most of the sunshine and very clear blue waters, nearly any beer is sweet beer – given that it's cold.
3 freshly grilled shrimp in tender tacos topped with shredded lettuce, creamy chipotle tartar and fresh new guacamole.
Exactly the same natural abundance which makes Pensacola perfect for a standard Neptune’s feast also places us at Centre phase for the sea fare characteristic from the much east: sushi.
Get and go, perfect for social distancing. We’ve got boxed lunches to fulfill any spending plan or palate.
Wheat tortilla filled with white fish filed served with cabbage, chipotle sauce, fresh avocado and pico de gallo.
New salad greens with cucumbers, mozzarella cheese and tomatoes topped with friend hen tenders
An ideal blend of fresh lime and splash of agave nectar and orange juice combined with Carralejo Silver Tequila
Grilled rooster or flank steak combined with onions, poblano pepper and mushrooms topped with a cheese sauce. Served with black beans, guacamole, pico de gallo El Patron Mexican Restaurant and tortillas.
A person hen burrito and just one rooster enchilada topped with lettuce, sour cream, pico de gallo and guacamole.
4 tiny chimichangas; two chicken and two beef topped with cheese and enchilada sauce served with guacamole salad.